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    • Jan 3, 2021
    • 1 min read

Weekly Menu 1.3-1.9.21

It's the first full week of the new year, but more importantly, my first born turns 7 on Saturday. I don't know how it's possible. Time, please slow down! I'm trying out Korean BBQ Meatballs this week, as per a crowdsourcing request. And...I'm still working on those Chicken Enchiladas.



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Hi, thanks for stopping by!

Food, puzzles, family, friends, music, dance...these are a few of my favorite things (not necessarily in that order!). Cooking has always been a large part of who I am. 

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